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Full Version: does anybody know how to keep cha gio crispy
Asia Finest Discussion Forum > Asian Culture > Vietnamese Chat
supernovasp
mine gets all mushy after putting in the frig bawling.gif
Fable
Yeah, lol, my grandma made a bunch, and we couldn't finish all, so we wrapped the rest in foil, and put it in freezer, then when you wanna eat it, let it defrost first, and then bake it in the toaster oven.
SuperNguyen
i dont think my family puts it in the frig, they leave it someone safe outside and if they want to eat it, stick it into the mini-oven and voila, taste like its freshly made.
YellowCommie
ahhhhhhhhhhhhhh
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